Warm Rustic Bowls & Kitchen Sides

Sweet-glazed salmon served with crisp veggies and jasmine rice. A quick, flavorful Asian-inspired dinner solution.

A vibrant salad with chickpeas, lemon herbs, fresh veggies, and a light Mediterranean dressing.

Light Mediterranean orzo with cucumber, feta and lemon dressing, bright and quick side or lunch in 25 minutes.

Tender salmon cubes on warm rice with creamy spicy mayo, cucumber, avocado and toasted sesame.

Golden roasted cabbage steaks with garlic, smoked paprika and bright lemon — a hearty, plant-based side or light main.

A refreshing mocktail with peaches and berries, perfect for summer days.

A fragrant coconut lime rice dish with black beans.