A rich, creamy blend of roasted squash and red lentils with aromatic spices for ultimate comfort.
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A rich, creamy blend of roasted squash and red lentils with aromatic spices for ultimate comfort.
Creamy spiced lentils topped with golden roasted cauliflower florets
Hearty brown rice bowl with chickpeas, crisp vegetables, and zesty peanut dressing.
Hearty vegetarian layers of smoky lentils, vegetables, and creamy béchamel baked in one pan.
Velvety roasted celeriac purée with crispy hazelnut butter topping for texture contrast.
Tender lemon-garlic chicken atop roasted spaghetti squash strands with Parmesan. Light, healthy, and ready in 65 minutes.
Plant-based pasta with velvety spinach-walnut sauce. Ready in 25 minutes. Nutritious, dairy-free, and naturally creamy.
Creamy pepper jack cheese meets spicy pickled jalapeños on buttered sourdough for a fiery, satisfying sandwich.
Golden crispy chicken bites tossed with tender pasta, fresh tomatoes, cucumbers, olives, and feta in a zesty Mediterranean dressing.