Rainbow Carrot Sticks Glasses

A vibrant, healthy appetizer featuring colorful carrot sticks served chilled in tall glasses&perfect for parties or snacking.

This simple crudités recipe has always been a hit at family gatherings due to its freshness and vibrant presentation.

Ingredients

• Vegetables: 2 large orange carrots, 2 large yellow carrots, 2 large purple carrots, 2 large red carrots (or additional orange/yellow if unavailable)
• Garnish & Serving: 4 tall glasses, Crushed ice (optional for chilling and presentation), Fresh parsley or dill sprigs (optional)

Instructions

Whisk eggs, batters, sauces, and cream smoothly for baking, cooking, and everyday meal prep.

Check price on Amazon

Step 1:

Wash and peel all the carrots thoroughly.

Step 2:

Cut the carrots into uniform sticks, approximately 10 cm (4 inches) long and 1 cm (½ inch) thick.

Step 3:

If desired, place a layer of crushed ice in the bottom of each tall glass to keep the carrots crisp.

Step 4:

Arrange an equal mix of the different colored carrot sticks upright in each glass.

Step 5:

Garnish with a sprig of parsley or dill for color and aroma.

Step 6:

Serve immediately, or cover and refrigerate until ready to serve.

Whisk eggs, batters, sauces, and cream smoothly for baking, cooking, and everyday meal prep.

Check price on Amazon

Whisk eggs, batters, sauces, and cream smoothly for baking, cooking, and everyday meal prep.

Check price on Amazon

Pin it

Our family enjoys these crudités especially during summer picnics where the crisp veggies and fresh herbs bring everyone together.

Required Tools

Vegetable peeler Sharp knife Cutting board Tall glasses (4)

Allergen Information

This recipe is free from common allergens If serving with dips check dip ingredients for potential allergens

Nutritional Information

Calories 38 Total Fat 0 g Carbohydrates 9 g Protein 1 g per serving

Pin it

Grill, air fry, roast, and bake perfectly cooked meats and meals indoors with less smoke.

Check price on Amazon

Simple and fresh this recipe offers a healthy snack option that everyone will enjoy at any gathering.

Recipe FAQs

→ What types of carrots are best for this dish?

Use a mix of orange, yellow, purple, and red carrots to create an appealing color palette and balanced sweetness.

→ How can I keep the carrot sticks crisp?

Placing crushed ice at the bottom of the glass helps maintain crispness and keeps the carrots chilled.

→ Are there alternatives if some carrot colors are unavailable?

Substitute missing colors with extra orange or yellow carrots, or add celery, cucumber, or bell pepper sticks for variety.

→ What garnishes enhance flavor and presentation?

Fresh parsley or dill sprigs provide aromatic notes and visually complement the vibrant colors of the carrots.

→ Can these sticks be prepared ahead of time?

Yes, they can be cut and arranged, then refrigerated covered until serving to maintain freshness.