Pin it Savory turkey and creamy provolone cheese are wrapped in soft tortillas with fresh vegetables and a flavorful spread, creating the perfect bite-sized snack or light lunch for the whole family.
This recipe quickly became a favorite at our home for gatherings and quick lunches.
Ingredients
- Main: 4 large flour tortillas (10-inch), 200 g (7 oz) sliced deli turkey breast, 120 g (4 oz) provolone cheese sliced
- Vegetables: 1 cup baby spinach leaves washed and patted dry, 1 small red bell pepper thinly sliced
- Spread: 3 tbsp light mayonnaise, 1 tsp Dijon mustard, freshly ground black pepper to taste
Instructions
- Make spread:
- In a small bowl, mix together the mayonnaise, Dijon mustard, and black pepper to make the spread.
- Prepare tortillas:
- Lay out the tortillas on a clean work surface.
- Spread mixture:
- Spread a thin, even layer of the mustard-mayo mixture over each tortilla, leaving a half inch border.
- Arrange turkey:
- Arrange the turkey slices evenly over the spread.
- Layer cheese:
- Layer the provolone cheese slices over the turkey.
- Add vegetables:
- Distribute the spinach leaves and red bell pepper strips over the cheese.
- Roll tortillas:
- Tightly roll up each tortilla, starting from one end to form a log.
- Slice pinwheels:
- Using a sharp knife, trim the ends and slice each roll into 4 equal pinwheels.
- Serve:
- Serve immediately, or chill for up to 2 hours before serving for easier slicing.
Pin it We love sharing these pinwheels at family picnics and watching everyone enjoy each flavorful bite.
Additional Tips
Add thinly sliced cucumber or shredded carrots for extra crunch and freshness.
Serving Suggestions
Great served with a side of fresh fruit or a light salad to complement the flavors.
Storage
Store pinwheels wrapped tightly in plastic wrap in the refrigerator for up to 24 hours for best freshness.
Pin it 
This easy recipe makes a delicious and visually appealing snack that’s perfect for any occasion.
Recipe FAQs
- → Can I use different cheese for these pinwheels?
Yes, cheeses like mozzarella, cheddar, or Swiss can be substituted to vary flavor and texture while maintaining creaminess.
- → How should the pinwheels be stored before serving?
Wrap them tightly in plastic wrap and refrigerate for up to two hours to firm up, ensuring easier slicing and freshness.
- → Are there alternative tortillas I can use?
Whole wheat or spinach tortillas work well, adding fiber and a subtle flavor twist.
- → What spreads complement turkey and provolone in this dish?
A light mayonnaise and Dijon mustard mixture adds tang and moisture, balancing the savory ingredients nicely.
- → Can additional vegetables be included?
Absolutely; thinly sliced cucumbers or shredded carrots add crunch and freshness without overpowering the other flavors.