Pin it A fun twist on the classic peanut butter and jelly sandwich, these pinwheel rolls are easy to make, perfect for kids, and great for lunchboxes or snacks. Their colorful swirls and bite-sized pieces make them both visually appealing and convenient to eat.
Pin it Using simple ingredients like soft bread, creamy peanut butter, and fruit jam, these pinwheel rolls come together without any cooking, making them accessible for all skill levels.
Ingredients
- 4 slices soft white or whole wheat sandwich bread, crusts removed
- 4 tablespoons creamy peanut butter
- 4 tablespoons fruit jam or jelly (such as strawberry or grape)
Instructions
- 1.
- Place the bread slices on a cutting board and gently flatten with a rolling pin until thin and flexible.
- 2.
- Spread 1 tablespoon of peanut butter evenly over each slice, reaching the edges.
- 3.
- Spread 1 tablespoon of jam or jelly over the peanut butter layer on each slice.
- 4.
- Starting from one edge, tightly roll up each slice into a log shape.
- 5.
- Using a sharp knife, cut each roll into 4 equal pinwheel pieces.
- 6.
- Arrange the pinwheels on a plate, seam side down.
Zusatztipps für die Zubereitung
Gently flattening the bread ensures the rolls hold together well without cracking. Use a sharp knife for clean cuts to reveal neat swirls in each pinwheel.
Varianten und Anpassungen
Try almond or sunflower seed butter for a nut-free alternative. Experiment with different jams or add thinly sliced bananas for extra flavor and texture.
Serviervorschläge
Serve these pinwheels immediately for the best soft texture, or wrap tightly to prevent drying if packing them in a lunchbox.
Pin it These quartered PB&J pinwheel rolls bring a playful update to a timeless favorite. Whether packed in a lunchbox or enjoyed as a snack, they combine simplicity and charm in every bite.
Recipe FAQs
- → What type of bread works best?
Soft white or whole wheat sandwich bread without crusts works best to achieve flexible, easy rolling pinwheels.
- → Can I substitute peanut butter?
Yes, almond or sunflower seed butter make excellent nut-free alternatives that maintain a creamy texture.
- → How should the bread be prepared before spreading?
Flatten bread slices gently with a rolling pin until thin and flexible to ensure tight rolling without cracking.
- → What are good jam varieties to use?
Strawberry, grape, or any favorite fruit jam or jelly can be used to complement the peanut butter flavor.
- → How to store for packing lunchboxes?
Wrap pinwheel pieces tightly to prevent drying and maintain freshness until serving time.